ORGANIC  GLUTEN FREE INGREDIENTS           NO   GMO      SOURCED FOR PEAK FLAVOR & NUTRIENT VALUE 

Relax and enjoy stress-free mornings

Join me in Breakfast that fuels your success.

Banish Bloating

Sharpen Mental Focus

Balance Moods

Boost Metabolism

Stabilize Blood Sugar

Energize Your Day

I’m Karen, Founder of The Breakfast Cure

"I ate my first bowl of delicious congee during Chinese medical school 25 years ago. It felt so comforting and satisfying. I'll never forget that moment. I knew I'd discovered an ancient key.

Easy Healhty Delivered

​I created The Breakfast Cure over the last 25 years to ensure my mornings are relaxed and my breakfasts warm, cooked and packed full of excellent nutrition."

  • Over 22 years of clinical experience
  • Licensed Acupuncturist, Master level Herbalist, Asian Medical Nutritionist
  • Passionately delivering easy healthy breakfast to busy people
Breakfast Cure Founder, Karen Taylor, L.Ac.

Karen Taylor, L.Ac., M.S.

  • Need more time for the people you love?
  • Want more energy for realizing your dreams?

Homemade in just one minute!

Congee is comforting and satisfying for good reason

“Cooking...
is something we have no choice but to do, if we are to feed our big, energy-guzzling brains. For our species, cooking is not a turn away from nature  - it is our nature, by now as obligatory as nest building is for the birds.”  
               

 - Michael Pollan, Cooked, A Natural History of Transformation  

THE BREAKFAST CURE / OUTSIDE THE BOX

Breakfast Cure congee is to 2017 what acupuncture was to 1992

When I was studying Acupuncture and herbal medicine in the early 90's, people didn't know what acupuncture was. Now acupuncture is a household word. Most of us have experienced or heard of the benefits.

Congee is outside the box like acupuncture in the 90's

Karen with mentor Dr Jishun Hao at graduation from Chinese medical school in 1995

For Americans congee is still outside the box. My mission is to help you fall in love with congee and experience your success. The benefits of this ancient wisdom are needed to soothe us in these modern times.

Embrace the breakfast opportunity

Experience the healing benefits of eating congee

It's a super easy way to get a ton of vital nutrients

Feel more and more nourished over time

“Cooking whole grains slowly at a low temperature gently releases the rich flavor, fiber, protein, and complex carbohydrates so they are easily digested and absorbed. This “Congee” fuels you at the source creating energy, balance, ease, and clarity.”    

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